. Pacific Gas and Electric magazine. IT Gas Supplanting Oil and Coal as Fuel ^. Range installed at Golden Poppy Restaurant, 437 Market S. the hotel man throughout the entire through overheated flues. No building of country. Here are some arguments in favorof the gas range: Cheaper than coal to operate, no fire tokindle, coal to cart, or ashes to haul; norepairs to buy, even circulation of heat and hot fires two hours before meal time. No expensive repair bills for grates, tops,linings, etc. No cold tops or irregular is a uniform heat and modern fuel. Gas fuel eliminat
. Pacific Gas and Electric magazine. IT Gas Supplanting Oil and Coal as Fuel ^. Range installed at Golden Poppy Restaurant, 437 Market S. the hotel man throughout the entire through overheated flues. No building of country. Here are some arguments in favorof the gas range: Cheaper than coal to operate, no fire tokindle, coal to cart, or ashes to haul; norepairs to buy, even circulation of heat and hot fires two hours before meal time. No expensive repair bills for grates, tops,linings, etc. No cold tops or irregular is a uniform heat and modern fuel. Gas fuel eliminates all kitchen troubles no waste. Absolutely reliable, no danger of and inconveniences experienced with coal and fire losses from overheated surroundings ordefective flues. No trouble to have meals ready any timeand all times. A sanitary kitchen in fullview of the public. No soot, dirt, smoke, ashes, clinkers, faulty oil ranges. Makes satisfied help a dailylabor of pleasures. Let me take you personally into the kitch-ens of those using the modern hotel gas range,broilers and
Size: 1828px × 1367px
Photo credit: © The Reading Room / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookauthorpacificgasandelectric, bookcentury1900, bookdecade1900
