. Cranberries; : the national cranberry magazine. Cranberries. OUR COVER 'These June blossoms are shown in licit of the Pilgrim fort in the rej roduetion of the entire Pil- grmi viilag'e from 1620 to 1627. This is on Route 3-A south of Plymouth Blassachusetts and near Chiltonville. Blossoms are blooming there as eveiywhere at this season of the year. Already the first half dozen of tne 22 structures to be built look "rooted.'" Cranberry g'lowers should be especially interested in this gigan- tic pioject, w'ihich in time will hav-» the Mayflower II permanently anchored adjacent in Eel
. Cranberries; : the national cranberry magazine. Cranberries. OUR COVER 'These June blossoms are shown in licit of the Pilgrim fort in the rej roduetion of the entire Pil- grmi viilag'e from 1620 to 1627. This is on Route 3-A south of Plymouth Blassachusetts and near Chiltonville. Blossoms are blooming there as eveiywhere at this season of the year. Already the first half dozen of tne 22 structures to be built look "rooted.'" Cranberry g'lowers should be especially interested in this gigan- tic pioject, w'ihich in time will hav-» the Mayflower II permanently anchored adjacent in Eel Rivei. Whether it can be historically pi'oven the Pilgrims ate cranber- ries or not, they have always been associated in legend. Heading the enterprise oi Pli- mouth Plantations, Inc., is Harry Hornblower of Boston a cran- berry grower and former treas- urer of Cape Cod Cranberry Growers Association. Other cran- berry growers are important in the project as well. ALASKA LINGENBERRIES (European variety of cranberries) Lingenberries from Alaska are reaching the States today be- cause of a challenge to Mrs. •Judy McPherson of Fairbanks. v,'.. ;.i Mrs. McPheii on, who u-scs bushels of lingenberries her- seii wondered about raising them for export her husband encour- aged her to carry out her ambi- tion. She is now head of her own company Arctic Alaska Berries. Native women pick the berries which are then packed and shipped to the States. The lingenberry grows only in the northern lands, such as Alas- ka and the Scandanavian country where it is also popular. It is similar to the cranberry but has more flavor and color. Mrs. McPherson sends recipes along with her exported berries. The berries may be used for rel- ishes and sauce or in salads, pies and tarts. (Margilee Watts, in American Fruit Grower.) (Editors Note — The lingen- berry is a variety of cranberries.). Please note that these images are extracted from scanned page images that may have been digitally enhanced for rea
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