Dreer's market gardener's wholesale price-list : 1928 reliable vegetable seeds, flower seeds, garden requisites, implements, fertilizers insecticides, etc . dreersmarketgard1928henr Year: 1928 White Strasburg Radish White Stuttgart, Giant. Large, thick, top-shaped roots, pure white. ( 10 cts-: 14 30 cts.; $; 10 White-Tipped Scarlet Gem. A good variety for forcing. The leaves are short and radishes bright scarlet with white tip. Should be pulled early. Oz., 10 cts.; 14 lb., 30 cts.; lb., $; 10 lbs., $ Winter Varieties Long Blacli Spanish. A late sort but
Dreer's market gardener's wholesale price-list : 1928 reliable vegetable seeds, flower seeds, garden requisites, implements, fertilizers insecticides, etc . dreersmarketgard1928henr Year: 1928 White Strasburg Radish White Stuttgart, Giant. Large, thick, top-shaped roots, pure white. ( 10 cts-: 14 30 cts.; $; 10 White-Tipped Scarlet Gem. A good variety for forcing. The leaves are short and radishes bright scarlet with white tip. Should be pulled early. Oz., 10 cts.; 14 lb., 30 cts.; lb., $; 10 lbs., $ Winter Varieties Long Blacli Spanish. A late sort but very hardv and grows to a large size. The skin is nearly black and flesh white and pungent. 10 cts.; 1,4 lb., 30 cts.; lb., $; 10 .$ Round Blacli: Spanish. Similar to above, but round in shape. Oz., 10 cts.: lb., 30 cts.: lb., $; 10 lbs., )i« Long White Spanish. Grows about 8 inches long, skin and flesh white and milder than the black variety. Oz., 10 cts.: 14 lb., 30 cts.: $; 10 $ Scarlet China. One of the best fall and winter varieties. The roots are oblong in shape and skin, is bright rose color. Flesh, white, very firm with warm flavor. It is a good winter keeper. Oz., 10 cts.: lb., 30 cts.; lb., $; 10 lbs., .$ White Chinese or Celestial. One of the best White Winter Radishes. It is stump-rooted and grows to a large size, but may be used any time after three inches long. The flesh is pure white, firm, solid and tender. Oz., 10 cts.; 14 lb., 30 cts.: $; 10 lbs., $ RHUBARB Linnseas and Victoria. Both excellent varieties. Oz., 20 cts.; Vi n<\ cts.; lb., $ (For RHUBARB ROOTS, See Vegetable Plants, etc., page 26.) SALSIFY, or Vegetable Oyster Long Black or Scorzonera. Resembles the White Salsify, but skin is black. This variety has the advantage, however, that roots may be allowed to stay in ground until required and they will continue to increase in size without losing tenderness or flavor.
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