. Agriculture in Canada; modern principles of agriculture applicable to Canadian farming to yield greater profit. Agriculture; Agriculture; cbk. Swine. CHAPTER XXVIII. Swine. I )uring recent years all the popular breeds of swine have undergone a change to suit the trade, which now calls for juicy flesh instead of fat. The big fat hog has had to give way to one of an entirely different type (see III. ny), one with larger bodv. FIRST PRIZE RAM LAMBS. and hams for the most expensive cuts, and les-> width on back. See III. up. The hog should carry its width evenly from shoulder to tail, with li
. Agriculture in Canada; modern principles of agriculture applicable to Canadian farming to yield greater profit. Agriculture; Agriculture; cbk. Swine. CHAPTER XXVIII. Swine. I )uring recent years all the popular breeds of swine have undergone a change to suit the trade, which now calls for juicy flesh instead of fat. The big fat hog has had to give way to one of an entirely different type (see III. ny), one with larger bodv. FIRST PRIZE RAM LAMBS. and hams for the most expensive cuts, and les-> width on back. See III. up. The hog should carry its width evenly from shoulder to tail, with light shoulder and jowl, as these are cheap cuts. The change noted was first brought about by a desire to cater to the trade of Great Britain, which demands pork of a fleshy and better quality. Our home trade is also undergoing a change in the same direction. The fat pork that was popular some. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Rennie, William. Toronto W. Rennie
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Keywords: ., bookcentury1900, bookdecade1910, booksubj, booksubjectagriculture
