. How to select cows; or, The Guenon system simplified, explained and practically applied. Imported Jersey Cow BLACK Imported Jersey Cow TIBBRIA. Belonging to C. L. Shorplesa, Philadelphia. Shapes and Sizes of Escutcheons. 15 discovery, I think that it may be so simplified that every farmer, dairyman, and desQercan leain it all in a short time, and may find the study quite interesting. I began itlaboriouslj, supposing that a mastery of all the details -n-as necessary to make it of anyuse, but more than twenty years of constant application in practice has simplified it tomy mind, and has
. How to select cows; or, The Guenon system simplified, explained and practically applied. Imported Jersey Cow BLACK Imported Jersey Cow TIBBRIA. Belonging to C. L. Shorplesa, Philadelphia. Shapes and Sizes of Escutcheons. 15 discovery, I think that it may be so simplified that every farmer, dairyman, and desQercan leain it all in a short time, and may find the study quite interesting. I began itlaboriouslj, supposing that a mastery of all the details -n-as necessary to make it of anyuse, but more than twenty years of constant application in practice has simplified it tomy mind, and has added a little, I think, to the original discovery. The substance ofGuenons disooveiy is that the milliing qualities of any cow, of any breed, are indicatedby »u outward sign that all may see and easily understand. The hair on a cow, as onother animals, grows downward on the hind-quarters, but there is an exception to thisrule on the back part of the udder, where it usually grows upward. The fu-st lessonfor a beginner is to notice this fact. Let him stand behind a quiet cow, and rub thehair on the udder both ways un
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