Lance Cpl. Colin Lambertson, a rifleman with Battalion Landing Team, 2nd Battalion, 5th Marines, prepares food aboard the USS Wasp (LHD-1) at White Beach Naval Facility, Okinawa, Japan, Aug. 16, 2018. Lambertson, a native of Merna, Nebraska, graduated from Anselmo Merna High School in 2015 and enlisted in 2016. Mess men aboard the Wasp feed more than 2,500 Marines and Sailors each day. The 31st MEU, the Marine Corps’ only continuously forward-deployed MEU, provides a flexible force ready to perform a wide-range of military operations. ( Marine Corps photo by Lance Cpl. Kealii De Los Santos
Lance Cpl. Colin Lambertson, a rifleman with Battalion Landing Team, 2nd Battalion, 5th Marines, prepares food aboard the USS Wasp (LHD-1) at White Beach Naval Facility, Okinawa, Japan, Aug. 16, 2018. Lambertson, a native of Merna, Nebraska, graduated from Anselmo Merna High School in 2015 and enlisted in 2016. Mess men aboard the Wasp feed more than 2,500 Marines and Sailors each day. The 31st MEU, the Marine Corps’ only continuously forward-deployed MEU, provides a flexible force ready to perform a wide-range of military operations. ( Marine Corps photo by Lance Cpl. Kealii De Los Santos/Released)
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Photo credit: © AB Forces News Collection / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: 31st, cooks, corps, deployment, expeditionary, japan, marine, okinawa, states, unit, united, usmc, uss, wasp