Papua New Guinean Cuisine, Kokoda or Traditional Raw Fish Marinated in Citrus Juice and Coconut Cream. One of The Most Popular D
Papua New Guinean Cuisine, Kokoda or Traditional Raw Fish Marinated in Citrus Juice and Coconut Cream. One of The Most Popular Dish in Papua New Guinea.
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Photo credit: © suwannee suwanchwee / Alamy / Afripics
License: Royalty Free
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