The New England farmer . 870. MILTON FALLS, VT., CHEESE FACTORY. Received the milk the season of 1869 from anaverage of 373 cows for four months and eighteendays. Pounds of milk received, 932,231; fromwhich they made 98,130 pounds of cheese, equal toone pound of cheese for nine and one-hald poundsmilk. The patrons have received an average priceof # per hundred pounds net, for their cheesethe past season. A. B. Ashley, Director. Milton Depot, Vt., Jan. 11, 1870. —At a late meeting of the Herkimer County,N. Y., Farmers Club, Mr. Whitman said that asthe cold weather came on last fall he foun
The New England farmer . 870. MILTON FALLS, VT., CHEESE FACTORY. Received the milk the season of 1869 from anaverage of 373 cows for four months and eighteendays. Pounds of milk received, 932,231; fromwhich they made 98,130 pounds of cheese, equal toone pound of cheese for nine and one-hald poundsmilk. The patrons have received an average priceof # per hundred pounds net, for their cheesethe past season. A. B. Ashley, Director. Milton Depot, Vt., Jan. 11, 1870. —At a late meeting of the Herkimer County,N. Y., Farmers Club, Mr. Whitman said that asthe cold weather came on last fall he found it im-portant to hurry up his turnip harvest. To savetime, the roots were dumped in the cellar withouttopping, intending to do thatjob immediately afterthe roots were safe from danger of frost. But be-fore the tops were removed the mass heated androtted so that the turnips were all spoiled andwere removed to the manure heap. 1870. 2^W ENGLAND FARMER. 123 THE DOMESTICATION OF ANIMALS. F all the arts by?which man Las. Ali] advan,l* 1 izatif
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Keywords: ., bookcentury1800, bookdecade1840, booksubjectagricul, bookyear1848
