Our native grapeGrapes and their cultureAlso descriptive list of old and new varieties . GRAPEVINE VINE BEARING FIRST CROP,of the strongest on each cane to grow. Each of these shoots will bear three clusters,making eighteen clusters to the vine, about one-third of a full crop. The number ofbunches which a vine will produce, may therefore be estimated with a considerabledegree of accuracy in advance. The crop can be regulated to suit the capacity ofeach vine, as indicated by its vigor. If not vigorous the crop should be reduced bythe entire removal of some of the laterals. It is advisa


Our native grapeGrapes and their cultureAlso descriptive list of old and new varieties . GRAPEVINE VINE BEARING FIRST CROP,of the strongest on each cane to grow. Each of these shoots will bear three clusters,making eighteen clusters to the vine, about one-third of a full crop. The number ofbunches which a vine will produce, may therefore be estimated with a considerabledegree of accuracy in advance. The crop can be regulated to suit the capacity ofeach vine, as indicated by its vigor. If not vigorous the crop should be reduced bythe entire removal of some of the laterals. It is advisable to cut out some of the smaller clusters and let only the best onesremain this season, thus strengthening the vine and preventing injury by overbearing,which will insure a good crop the uext year. Buds starting out from the verticalcane should all be rubbed off except the two strongest ones, which will be used forfruit canes This pruning just described is known as the Renewal System, and OUR NATIVE GRAPE. 25 mostly used in Western New York and Ohio. The different systems will be describedin another


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Keywords: ., bookcentury1800, bookdecade1890, booksubjectviticulture, bookyear