. Vegetable, field and flower seeds : descriptive catalogue. Nursery stock Missouri Saint Louis Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Grasses Seeds Catalogs; Agricultural implements Catalogs. 813-815 NORTH FOURTH 4j Ijouisville Drumliead. This is the most popular intermediate or second early with market gardeners around Louisville and the Southwest. It conies off medium early, withstands heat to a remarkable ex- tent; heads large, solid and uniform in size and color. Pkt., 5c; oz., 20c; 34 lb., 65c; lb., Large Late American Drumliead. One of the oldest varieties i


. Vegetable, field and flower seeds : descriptive catalogue. Nursery stock Missouri Saint Louis Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Grasses Seeds Catalogs; Agricultural implements Catalogs. 813-815 NORTH FOURTH 4j Ijouisville Drumliead. This is the most popular intermediate or second early with market gardeners around Louisville and the Southwest. It conies off medium early, withstands heat to a remarkable ex- tent; heads large, solid and uniform in size and color. Pkt., 5c; oz., 20c; 34 lb., 65c; lb., Large Late American Drumliead. One of the oldest varieties in existence, and largely planted by truckers for shipping pur- poses, producing large, solid heads of bluish- green, with a broad and flat surface. When touched with frost, the outer leaves become tinted with reddish-brown; the head is white, crisp and tender. Select quality. Pkt.,5c; oz., 20c; K lb., 65c; lb., | Bed Cabbage. 9JDtI):=trmtt. Early Dark-Red Dwarf Erfurt. A very early and dwarf variety, forming small heads and solid dark blood color; the best for pickling purposes. Pkt,, 5c; oz., 20c; lb., 65c; lb., $ Mammoth Red Rock. This recently introduced variety is the largest of the red varieties, producing heads averaging from ten to fifteen pounds each; the heads are of a deep red color to the very center, and as solid as a rock; it is the best of all for late planting, keeps well during v/inter. Pkt., 5c,; oz., 20c; 1^ lb., 65c; lb., $ Savoy Cabbage. The Savoy or Curly Cabbages are of much finer flavor and quality than the best of other kinds and should be more gen- erally They are particularly adapted for private use, where quality rather than quantity ia considered. Grown in fall and allowed to be touched by frost, it is one of the most delicious of all vegetables. Early Dwarf Ulm Savoy. The best early Savoy. It matures very early, the heads are firm, solid, beautifully crlmpled, and of the finest quality. Pkt., 5c; oz.,20c; 1/4 lb., 65


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