Stefan Fritsche, managing director of the Neuzelle monastery brewery, stirs the driest beer in the world. Beer powder and water become beer. Stephan Fritsche, managing director of the German Klosterbrauerei Neuzelle (monastery brewery) demonstrates the novel beer powder under development

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Size: 7393px × 5713px
Location: Bahnhofstraße, Neuzelle, Brandenburg, Germany
Photo credit: © Georg Berg / Alamy / Afripics
License: Royalty Free
Model Released: Yes

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