A head of "Purple Cape", an overwintering variety of cauliflower, is ready to harvest in a backyard food garden in early spring (British Columbia).
"Purple Cape" is a popular overwintering variety of cauliflower that is planted in summer and harvested the following spring. The purple colour is caused by the presence of anthocyanins, water-soluble pigments found in various other plants as well, such as red cabbage and purple grapes.
Size: 3456px × 2304px
Location: Gabriola Island, British Columbia, Canada
Photo credit: © Laurie MacBride / Alamy / Afripics
License: Royalty Free
Model Released: No
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