Airman 1st Class Alex Paisano, 374th Force Support Squadron Samurai Café Dining Facility food service journeyman, serves lunch to Airmen at Yokota Air Base, Japan, March 16, 2022. The Yokota Samurai Café DFAC team is comprised of service members and Japanese employees who work together to serve, on average, more than 500 meals a day to the base population. Yokota’s dining facility was awarded the 2022 Air Force John L. Hennessy Food Service Excellence Award for Region 2, for the second year in a row. Yokota’s DFAC was selected for its excellence in management effectiveness, force readines


Airman 1st Class Alex Paisano, 374th Force Support Squadron Samurai Café Dining Facility food service journeyman, serves lunch to Airmen at Yokota Air Base, Japan, March 16, 2022. The Yokota Samurai Café DFAC team is comprised of service members and Japanese employees who work together to serve, on average, more than 500 meals a day to the base population. Yokota’s dining facility was awarded the 2022 Air Force John L. Hennessy Food Service Excellence Award for Region 2, for the second year in a row. Yokota’s DFAC was selected for its excellence in management effectiveness, force readiness support, food quality and production, employee and customer relations, training, and safety awareness.


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Keywords: 374, aw, dfac, fss, japan, pacaf, services