Traditional pad thai, a stir-fried rice noodle dish commonly served as a street food and at casual local eateries in Thailand.
A gourmet recreation of the traditional pad thai, using chicken and shrimp as the meat base, and edamame soybean noodles. Recipe has: red cabbage, spring onions, chili peppers, limes, sugar snap peas, butternut squash slices
Size: 5658px × 3822px
Photo credit: © Oana Nemes / Alamy / Afripics
License: Royalty Free
Model Released: No
Keywords: asian, chicken, food, fry, gourmet, isolated, noodles, pad, prawns, recipe, restaurant, stir, stiry, thai, traditional