Industrial Cuba : being a study of present commercial and industrial conditions with suggestions as to the opportunities presented in the island for American capital, enterprise and labour . e. Training for working purposes requirestime. If peace becomes a fact and all the available cane isground, I would say that 500,000 tons might be reached. Now I will call your attention to the distribution of ourcrops these few years back. CROP OF 1893—815,894 TONS OF 2240 LBS. Exported to the United States 680,642 Tons. Canada 25,069 ** Spain 9,448 England 3,045 Local consumption whole year 50,000 CROP O
Industrial Cuba : being a study of present commercial and industrial conditions with suggestions as to the opportunities presented in the island for American capital, enterprise and labour . e. Training for working purposes requirestime. If peace becomes a fact and all the available cane isground, I would say that 500,000 tons might be reached. Now I will call your attention to the distribution of ourcrops these few years back. CROP OF 1893—815,894 TONS OF 2240 LBS. Exported to the United States 680,642 Tons. Canada 25,069 ** Spain 9,448 England 3,045 Local consumption whole year 50,000 CROP OF 1894—1,054,214 TONS OF 2240 LBS. Exported to the United States 965,524 Tons Canada 24,372 Spain 23,295 England 10,528 Local consumption whole year 50,000 CROP OF 1895—1,004,264 TONS OF 2240 LBS. Exported to the United States 769,958 Tons Canada 28,324 Spain 28,428 ** England 5,674 Local consumption whole year 50,000 CROP OF 1896—225,221 TONS OF 2240 LBS. Exported to United States 235,659 Tons Spain Local consumption whole year 40,000 CROP OF 1897—212,051 TONS OF 2240 LBS. Exported to United States 202,703 Tons Nassau 83 Spain 1,337 Local consumption whole year 38,000. CYLINDERS FOR GRINDING SUGAR CANE. Sugar—History and Future Outlook 295 The stock of sugar left in store on December I, 1897, was1888 tons, the smallest stock held at an equal date sinceseveral years. The returns and distribution of this yearscrop are not completed yet. Notice the proportion of exports to Spain in 1897 ascompared with exports to the United States. Mr. Adolfo Mufioz del Monte, writing in the Revista deAgricultura, says: During the thirty years before 1884 the following classes ofsugar were made: 11 First. White sugar nearly refined, manufactured with the aidof vacuum pans, filtered through bone-black, and purified incentrifugal turbines; and the inferior products of this manu-facture. 11 Second. White and brown sugar, manufactured and purifiedin forms. Some estates use vacuum pan
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