. Elliott's fruit book; or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation. Fruit-culture -- United States; Fruit. 200 TBffi Logan. Raised by Prof. Kirtland in 1842; soil a gravelly loam. Tree, hardy, healthy grower, somewhat spreading, moderately productive; flowers, large, opening late, lit
. Elliott's fruit book; or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation. Fruit-culture -- United States; Fruit. 200 TBffi Logan. Raised by Prof. Kirtland in 1842; soil a gravelly loam. Tree, hardy, healthy grower, somewhat spreading, moderately productive; flowers, large, opening late, little liable to in- jury from frost. Fruity medium or above, obtuse, sometimes regular, heart shape, with a shallow indenture at apex ; color, purplish black, when ripe; Jlesh., liver color, radiating lines almost white, nearly firm, juicy, sweet, and rich flavor; pit^ above medium, oval; stem^ varying in length in a deep cavity. Seasoii, middle to last of Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Elliott, F. R. (Franklin Reuben), 1817-1878. New York : A. O. Moore
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Keywords: ., bookcentury1800, bookdecade1850, bookpublishernewyo, bookyear1858