Benedicts solution reagent -milk tests positive for sugar

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Benedict s Solution or Benedict s Reagent is used to test for the presence of simple sugars The reagent consists of copper sulfate which interacts with reducing sugars like monosaccharides and some disaccharides to make a colored product Here the blue Benedict s Solution has upon heating turned from blue to orange indicating the presence of sugar in milk

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Photo credit: © RanaPhotos / Alamy / Afripics
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Keywords: benedict, benedicts, biochemistry, chemical, chemistry, disaccharides, indicator, monosaccharide, organic, positive, reaction, reagent, simple, solution, sugars, test