Homemade Cocoa Ravioli filled with Scrambled Egg and served with Bottarga and Stracchino Fonduta prepared by Iacopo Falai, Chef/
Homemade Cocoa Ravioli filled with Scrambled Egg and served with Bottarga and Stracchino Fonduta prepared by Iacopo Falai, Chef/Owner of Falai in New York, NY.
Size: 3587px × 5379px
Photo credit: © Francesco Tonelli / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: al_ac, al_ps, art, bottarga, cb_ps, chocolate, city, cocoa, contemporary, cooked, cream, cuisine, culinaire, dessert, dining, falai, fine, food, italian, manhattan, pasta, portfolio_select, ravioli, restaurant, sauce, states, sweet, united, white, white_background, york