A jar of Bottled Moose Meat a traditional method of preserving meat


Moose meat perserved in a traditional method. A glass jar is filled with raw meat and then processed by placing in boiling water to cook the contents and seal the container, thus preserving the moose meat.


Size: 2793px × 4191px
Location: Canada
Photo credit: © Sunpix Food / Alamy / Afripics
License: Licensed
Model Released: No

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