. Annual report of the Missouri State Board of Agriculture. Missouri. State Board of Agriculture; Agriculture -- Missouri. Factory where the milk on a large farm is made into cheese. Curing room above. Note substantial construction of build- ing, and ventilators on roof. Scotland. HIGH POINTS IN SCOTCH DAIRYING. For the American dairyman, the striking features of Scotch dairy- ing are the uniformly good cows kept, the excellent care given them, and the attention paid to feeding them economically on a small amount of grain, never wasting concentrates on cows that are not producing heavily. To t
. Annual report of the Missouri State Board of Agriculture. Missouri. State Board of Agriculture; Agriculture -- Missouri. Factory where the milk on a large farm is made into cheese. Curing room above. Note substantial construction of build- ing, and ventilators on roof. Scotland. HIGH POINTS IN SCOTCH DAIRYING. For the American dairyman, the striking features of Scotch dairy- ing are the uniformly good cows kept, the excellent care given them, and the attention paid to feeding them economically on a small amount of grain, never wasting concentrates on cows that are not producing heavily. To the Ayrshire and dairy interests of America, it is imperative. Buildings on an Ayrshire dairy farm. In this case the stabling forms the square court and the house is outside, but adjacent. that the Ayrshires imported be not of the show type, but the magnifi- cent producing record Ayrshires so often seen in Scotland. When we consider the low efficiencv of the average cows milked in America, com-. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Missouri. State Board of Agriculture. Jefferson City, Mo. : Missouri State Board of Agriculture
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