Ingredients for cooking the traditional slavic dish sochivo or kutia: barley, poppy seeds, nuts, raisins and honey. Traditions of orthodox christians
Ingredients for cooking the traditional slavic dish sochivo or kutia: barley, poppy seeds, nuts, raisins and honey. Traditions of orthodox christians in russia, ukraine and belarus
Size: 4975px × 3317px
Photo credit: © Olga Lepeshkina / Alamy / Afripics
License: Royalty Free
Model Released: No
Keywords: barley, belarus, bowl, celebration, cereal, christian, christmas, cooking, culture, dessert, dried, eve, festive, grain, holiday, homemade, honey, ingredients, kasha, kutia, kutja, kutya, national, nut, orthodox, pearl, poland, polish, poppy, porridge, raisin, recipe, religion, religious, russian, seasonal, seeds, slavic, sochivo, sweet, table, tradition, traditional, traditions, ukrainian, vegetarian, walnut, walnuts, winter, year
