. The Boston Cooking School magazine of culinary science and domestic economics. the site of the present St. Peters Church stood the old Salem CoffeeHouse, while on Essex Street, nearlyopposite its present juncture withPleasant Street, stood Thomas BeadlesTavern, where were held the prelim-inary witchcraft examinations. In Newbury, Mass., is the site ofthe old Boynton Tavern, kept by EnochBoynton, an eccentric old fellow, whocould trace his lineage back, throughseventeen generations, to Sir WilliamBoynton, a knight privileged to standhatted in the presence of his king. OldEnoch was th
. The Boston Cooking School magazine of culinary science and domestic economics. the site of the present St. Peters Church stood the old Salem CoffeeHouse, while on Essex Street, nearlyopposite its present juncture withPleasant Street, stood Thomas BeadlesTavern, where were held the prelim-inary witchcraft examinations. In Newbury, Mass., is the site ofthe old Boynton Tavern, kept by EnochBoynton, an eccentric old fellow, whocould trace his lineage back, throughseventeen generations, to Sir WilliamBoynton, a knight privileged to standhatted in the presence of his king. OldEnoch was the inventor of the firstsilk reel in America. He kept silk-worms, and planted, for their food, agrove of mulberry trees, some of whichmay still be seen at the grounds of theold tavern. While keeping this inn histwo sons were born. The birth of theelder occurred while a part of theold house was being torn down, sohis father named him Tearing. Theyounger was born, when an additionwas being made to the inn, and wasnamed Adding. The old ordinary isgone now, and only a few mulberry. Old J. P. Tavern, Byfield, Mass. OLD NEW ENGLAND INNS 215
Size: 1994px × 1253px
Photo credit: © Reading Room 2020 / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1800, bookdecade1890, booksubjecthomeeco, bookyear1896
