Chinese Moon Cakes. Mooncakes are a Chinese pastry traditionally eaten during the Mid Autumn Festival.

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Chinese Moon Cakes. Mooncakes are a Chinese pastry traditionally eaten during the Mid Autumn Festival. The filling is made from lotus seed paste and contains yolks from salted duck eggs to symbolize the full moon.

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Size: 5040px × 3347px
Photo credit: © charistoone-images / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: autumn, chinese, egg, festival, lotus, mid, mooncake, paste, pastry, pie, red, seed, yolk, yuèĭng, í, óng