lightly fried lambs liver chunks baked on top of a pilaf of rice, onion, tomato, capsicum and dried currants in a chicken broth,


lightly fried lambs liver chunks baked on top of a pilaf of rice, onion, tomato, capsicum and dried currants in a chicken broth, on a small plate garnished with flat-leaf italian parsley. This is an outstanding recipe.


Size: 5472px × 3648px
Photo credit: © Art of Food / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: armenian, baked, basmati, bell, capsicum, cooking, currants, delicious, east, food, fork, fried, home, homemade, lamb, liver, long-grain, middle, onion, parsley, pepper, pilaf, plate, rice, tomato, traditional