Elliott's fruit book; or, The Elliott's fruit book; or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation elliottsfruitboo00elli Year: 1858 JOC-O-SOT. Raised by Prof. Kirtland, in 1842, and named after a noble Sioux chief, who died at Cleveland, in 1844. Tree thrifty, half spread- ing, or round-headed,
Elliott's fruit book; or, The Elliott's fruit book; or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation elliottsfruitboo00elli Year: 1858 JOC-O-SOT. Raised by Prof. Kirtland, in 1842, and named after a noble Sioux chief, who died at Cleveland, in 1844. Tree thrifty, half spread- ing, or round-headed, and productive. Fruit, large, very regular, uniform, heart- shape, slightly obtuse, and with a deep inden- tation at apex ; sides, compressed; suture, l)road. half round, followed with a dark line, and often a knob-like projection; surface, un- even ; color, rich, glossy, dark liver-color, al- most black ; JJesh, with indistinct radiating lines, dark liver-color, tender, juicy, with a rich, sweet flavor ; pit, below medium size, regular, smooth ; 3tem, long, and of medium size. Season, near the last of June.
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