Cole's garden annual . 50 cts. AUSTRALIAN BROWN ONION This new variety is of medium size, wonderfullyhard and solid, and most attractive for market, bothas to form and appearance. The illustration was en-graved from a photograph. They are extremely earlyin ripening, and never make any stiff-necks or scal-lions. Every seed seems to produce a good-sizedonion, and the bulb begins to form very quickly—when the plant is not over three inches high. Plant-ed with the Red Wethersfield, it proved to be nearlyfour weeks earlier and ripened off more has the reputation of keeping indefinitely
Cole's garden annual . 50 cts. AUSTRALIAN BROWN ONION This new variety is of medium size, wonderfullyhard and solid, and most attractive for market, bothas to form and appearance. The illustration was en-graved from a photograph. They are extremely earlyin ripening, and never make any stiff-necks or scal-lions. Every seed seems to produce a good-sizedonion, and the bulb begins to form very quickly—when the plant is not over three inches high. Plant-ed with the Red Wethersfield, it proved to be nearlyfour weeks earlier and ripened off more has the reputation of keeping indefinitely, and wethink from its firmness and hardness that it will keepin good condition longer than any other Onion color of the skin is a clear amber-brown. Sowidely contrasted from any other Onion is this colorthat it will be noticed on the market, and whenonce bought, pm-chasers will be likely to return andcall again for those beautiful brown onions. Priceper pkt. 5 cts., oz, 15 cts,, % lb. 35 cts., lb. $ Australian Brown Onion 8 COLES GARDEN ANNUAL. Kleckley Sweets Watermelon Mr. Burpee, the introducer of thi*new variety, says: In our exten-sive trials of watermelons, we failto find any of so uniformly finequality as the Kleckley Sweets. Itis the unanimous verdict of growersthat it is the finest of all Water-melons for home use or nearbymarket. The only drawback to thevariety is that the fruits are tootender to stand shipment. The vinesare strong and \igorous and thefruits grow uniformly to quite largesize; oblong in form. The skin isa rich dark green, while the fleshis bright scarlet, ripening close tothe skin, the rind being only aboutone-half inch in thickness. Theseeds are white and being in tworows lying close to the rind, they have a very large solid heart, which does not crack open when ripe, asis the case in many large Melons. The rich, bright scarlet flesh is crisp, sugary, and melting to thehighest degree, being entirely free from any atringiness. The ri
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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1900, bookyear1901
