. Principles and practice of milk hygiene. Milk; Milk supply. Fig. 1.—Alveoli of the udder in cross-section, ahowin?; (A) fat-droplets in the epithelial cells, (B) division of the nucleus, (C) a leucocyte in an epithelial cell, (D) epithelial cell with protoplasmic projection, alveolar content with {E) cells and (F) tree fat, and (G) interalve- clar connective tissue. (From Chemie und Physiologie der Milch, by Dr. W. Grimmer.). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustra

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. Principles and practice of milk hygiene. Milk; Milk supply. Fig. 1.—Alveoli of the udder in cross-section, ahowin?; (A) fat-droplets in the epithelial cells, (B) division of the nucleus, (C) a leucocyte in an epithelial cell, (D) epithelial cell with protoplasmic projection, alveolar content with {E) cells and (F) tree fat, and (G) interalve- clar connective tissue. (From Chemie und Physiologie der Milch, by Dr. W. Grimmer.). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Klein, Louis Amos, 1871-. Philadelphia and London, J. B. Lippincott Company

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Keywords: ., bookcentury1900, bookdecade1910, booksubjectmilksupply, bookyear1