Homemade broth is poured into a casserole pot to deglaze steaming roasted vegetables like carrot, onion, celery, leek and herb bouquet, cooking a sauc


Homemade broth is poured into a casserole pot to deglaze steaming roasted vegetables like carrot, onion, celery, leek and herb bouquet, cooking a sauce, soup or stew, copy space, selected focus


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Photo credit: © Maren Winter / Alamy / Afripics
License: Royalty Free
Model Released: No

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