Fleet Activities (FLEACT), Yokosuka, Japan (Mar. 31, 2017) - Naval Hospital (USNH) Yokosuka's Registered Dietician, Naomi Harless teaches a children how to plant basil as a part of the hospitals efforts to promote ' Put Your Best Fork Forward ' during a recent visit to the Fleet Activities Yokosuka, Student Activities Center (SAC), Mar. 31. 'Put Your Best Fork Forward' is a part of National Nutrition Month, a nutrition education and information campaign created annually in March by the Academy of Nutrition and Dietetics. The campaign focuses attention on the importance of making i

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Fleet Activities (FLEACT), Yokosuka, Japan (Mar. 31, 2017) - Naval Hospital (USNH) Yokosuka's Registered Dietician, Naomi Harless teaches a children how to plant basil as a part of the hospitals efforts to promote ' Put Your Best Fork Forward ' during a recent visit to the Fleet Activities Yokosuka, Student Activities Center (SAC), Mar. 31. 'Put Your Best Fork Forward' is a part of National Nutrition Month, a nutrition education and information campaign created annually in March by the Academy of Nutrition and Dietetics. The campaign focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. ( Navy photo by USNH Yokosuka Public Affairs Office/Released)

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Size: 1870px × 1336px
Photo credit: © PJF Military Collection / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: .., activity, center, conducted, dietician, eating, harless, healthy, hospital, lifestyle, lt., naomi, naval, nutrition, presentation, student, usnh, yokosuka