. Manual of cattle-feeding. A treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables. Feeds; Cattle; Nutrition. MANUAL OF OATTLE-:E^EEI>I]SrG. 221 Average Diet—Rest. Carbonic acid excixted. Grms. Oxygen taken up. G rais- E. G to G , 533 es 175 6 P. JVI. to 6 , 379 474 58 6 to 6 :, 912 709 94 AYERiGE Diet—Work. 6 to 6 6 to G 6 to G 218 44 98 It will be observed that wbile in each ease more car- bonic acid was excreted by


. Manual of cattle-feeding. A treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables. Feeds; Cattle; Nutrition. MANUAL OF OATTLE-:E^EEI>I]SrG. 221 Average Diet—Rest. Carbonic acid excixted. Grms. Oxygen taken up. G rais- E. G to G , 533 es 175 6 P. JVI. to 6 , 379 474 58 6 to 6 :, 912 709 94 AYERiGE Diet—Work. 6 to 6 6 to G 6 to G 218 44 98 It will be observed that wbile in each ease more car- bonic acid was excreted by day than by night, the larger amount of oxygen was taken np during the night- More- over, the numbers in the last column show that at least a very considerable part of the carbonic acid excreted dur- ing the day must have been formed at the cost of oxygen ah-eady present in the body, since that taken up from the air during the same time was far less than the amount contained in the excreted carbonic acid. A comparison of the two experiments also shows that of the increase of the carbonic acid excretion caused by work ( grammes), by far the larger part ( grammes) occurred during the hours when the work was performed, while the oxygen taken up during the same time increased only grammes, against grammes in the following Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Armsby, Henry Prentiss, 1853-1921. New York, John Wiley & sons


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Keywords: ., bookcentury1800, bookdecade1880, booksubjectnutrition, bookyear18