A Haredi Jew dip cooking utensils in boiling water in a process called Hagalat Kelim. Mea She'arim , Jerusalem, Israel.

---

A Haredi Jew dip cooking utensils in boiling water in a process called Hagalat Kelim (kashering utensils) to remove remains of leaven as they prepare for the Jewish holiday of Pesach (Passover) in Mea Shearim neighborhood, an ultra-Orthodox enclave in West Jerusalem Israel. Jews spend the weeks before Passover in a flurry of thorough housecleaning, to remove every morsel of leavened foods that are forbidden on the Jewish holiday of Passover.

---

Size: 6103px × 3968px
Location: Jerusalem, Israel
Photo credit: © Boaz Rottem / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: ashkenazi, ashkenazim, boazimages, cooking, culture, documentary, faith, haredi, hassidic, israel, jerusalem, jewish, jews, judaism, kashering, koshering, locations, mea, neighborhood, orthodox, passover, pesach, photography, preparation, religion, reportage, shearim, street, traditional, traditions, unensils, utensils, vibe, world, מאה, שערים