Kashmiri farmers cultivate rice in paddy fields in the outskirts of Srinagar, in Indian Administered Kashmir, on 07 July 2019. Rice is a staple food in the Kashmir valley and the rice crop is the most extensively cultivated crop in the Jammu and Kashmir State. Paddy crops are considered part of the Kashmir valley’s rich cultural heritage


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Photo credit: © Medyan Dairieh / Alamy / Afripics
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Keywords: 2019, administered, asia, dailylife, food, foodforall, hunger, india, indian, jammu, kashmir, kashmiri, life, paddy, pakistan, rice, srinagar, state, worldhunger