. FIRST CROP CABBAGE. This Cabbage was first introduced in England, and received an "Award of Merit" from the Royal Horticultural Society. It is extremely early and distinct. The heads are small, re- quiring but little room in the garden, nnd make fine, solid hearts very early. Pkt., 10 cts.; oz., 35 cts.; ± lb., $ DANISH ROUNDHEAD CABBAGE. Matures earlier than the Danish Ball Head; heads are round, have a short stalk, and are very hard. The interior leaves are pure white and of sweet flavor. It is a healthy variety and able to stand hot weather and resist disease. Pkt., 10 cts
. FIRST CROP CABBAGE. This Cabbage was first introduced in England, and received an "Award of Merit" from the Royal Horticultural Society. It is extremely early and distinct. The heads are small, re- quiring but little room in the garden, nnd make fine, solid hearts very early. Pkt., 10 cts.; oz., 35 cts.; ± lb., $ DANISH ROUNDHEAD CABBAGE. Matures earlier than the Danish Ball Head; heads are round, have a short stalk, and are very hard. The interior leaves are pure white and of sweet flavor. It is a healthy variety and able to stand hot weather and resist disease. Pkt., 10 cts.; oz., 50 cts.; i lb., $ Dry-weather Cauliflower. Especially adapted for sections subjected to long, dry seasons, as it will grow well and produce the finest heads in spite of lack of moisture. Heads grow to a large size, are very solid, pure white and of delicious flavor. Valuable for growing in the Southern States. Pkt., 20 cts ; i oz., SUTTON'S RED INTERMEDIATE CARROT. This new variety of Carrot is of English origin, and its handsome shape, rich red color and fine quality will appeal to all. It grows to a desirable size, be- tween the half-long and long varieties, and is very uni- form. The shape is desirable, tapering to a decided point, and the quality is excellent, being sweet and tender. Pkt., 10 cts.; oz., -15 cts.; £ 40 cts.; lb., £ DREER'S MONARCH CEEERY. This variety has taken a number of prizes at ex- hibitions of vegetables. The stalks are large and have a magnificent bright golden-yellow heart; very solid, brittle and of the most delicious flavor, and â when properly grown is entirely free from stringiness. It is a remarkably good keeper, and presents a hand- some appearance when ready for the table. Pkt., 10 cts.; oz., 40 cts.; J lb., $ GOEDEN DAWN SWEET CORN. An extra early yellow-grained variety, but when one gets the sweet, delicious taste, the color of grains is forgotten. Stalks about five feet high and bear 2 and 3 ears,
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Keywords: ., bookauthorhenryggilbertnurserya, bookcentury1900, bookdecade1910
