Raw Peeled Sheep or Lambs Testicles
Lamb fries are lamb testicles used as food. Historically they were parboiled, cut in half, and seasoned. Lamb testicles are served in a variety of cuisines, including Italian, American Basque, barbecue, Chinese, Caucasian and Turkish. In the United States they are often served breaded and fried.
Size: 3584px × 5328px
Photo credit: © Neil Setchfield / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: bizarre, butcher, butchers, butchery, close, close-, cuisine, culinary, delicacies, delicacy, dining, edible, edibles, extraordinary, flavour, food, foods, foodstuff, fries, ingredient, ingredients, kitchen, lamb, lambs, macro, meat, meaty, menu, mountain, nose, offal, oysters, peeled, prairie, product, raw, rocky, sheep, speciality, strange, tail, testicle, testicles, traditional, unpleasant, unusual, weird, wild, yuck
