Mamaliaga or polenta, a traditional dish of Moldovan, Romanian, Hungarian and Ukrainian cuisine. Porridge from corn flour. Served with brynza, sour cr
Mamaliaga or polenta, a traditional dish of Moldovan, Romanian, Hungarian and Ukrainian cuisine. Porridge from corn flour. Served with brynza, sour cream and garlic sauce.
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Photo credit: © Janna Danilova / Alamy / Afripics
License: Royalty Free
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