. The American angler's book : embracing the natural history of sporting fish, and the art of taking them. With instructions in fly-fishing, fly-making, and rod-making; and directions for fish-breeding. To which is added Dies piscatoriae; describing noted fishing-places, and the pleasure of solitary fly-fishing. Fishing; Fishes. 342 AMERICAN ANGLER'S BOOK. Oast, slowly, long, light: let your stretcher sink a little. There he has taken the Ginger—lead him around gently to the shallow side as you reel him in, but don't move from your position—let him tug awhile, put your net under him, break his
. The American angler's book : embracing the natural history of sporting fish, and the art of taking them. With instructions in fly-fishing, fly-making, and rod-making; and directions for fish-breeding. To which is added Dies piscatoriae; describing noted fishing-places, and the pleasure of solitary fly-fishing. Fishing; Fishes. 342 AMERICAN ANGLER'S BOOK. Oast, slowly, long, light: let your stretcher sink a little. There he has taken the Ginger—lead him around gently to the shallow side as you reel him in, but don't move from your position—let him tug awhile, put your net under him, break his neck, and slip him into your creel. Draw your line through the rings—cast again; another, and another. ? Keep on until you can see only the ripple made by your fly; or know when it falls, by the slight tremor it imparts through the whole line down to your hand—until the whip-poor-will begins his evening song, and the little water-frog tweets in the grass close by.—Not till then is it time to go home. If you have dined on the stream, it may be that the Trout you roasted were too highly seasoned and you are thirsty; if so, stop at the old spring by the Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Norris, Thaddeus, 1811-1877. Philadelphia : Porter & Coates
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License: Licensed
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Keywords: ., bookcentury1800, bookdecad, booksubjectfishes, booksubjectfishing
