. Principles and practice of butter-making; a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom. Butter; Milk. COOLING FACILITIES FOR CREAMERIES. 315. Waterproof Paper. Jfe X 0 drop Biding (Doors lapped &s shown. % X 6 D. & M. Fencing. •^ Waterproof Paper. 14 Surfaced Boards. I-K Surfaced Boards; Waterproof Paper, Ji's. g"d. & M. Fencing-. ^ Space filled wifh shavings through small outside door at top. Grade ^. Please note that these images are extracted from scanned page images


. Principles and practice of butter-making; a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom. Butter; Milk. COOLING FACILITIES FOR CREAMERIES. 315. Waterproof Paper. Jfe X 0 drop Biding (Doors lapped &s shown. % X 6 D. & M. Fencing. •^ Waterproof Paper. 14 Surfaced Boards. I-K Surfaced Boards; Waterproof Paper, Ji's. g"d. & M. Fencing-. ^ Space filled wifh shavings through small outside door at top. Grade ^. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original McKay, George Lewis; Larsen, Christian, 1874- , joint author. New York, J. Wiley & sons; [etc. , etc. ]


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Keywords: ., bookcentury1900, bookdecade1910, bookpublishernewyo, bookyear1915