. Carnegie Institution of Washington publication. CHARTS AND THEIR EXPLANATIONS. Chart CXII. 140 120 100 80 60 40 in E <o u 20. i din + Pr Otein- f r ee milk âI i. $/ £/ &/ */ " 1 / / / / Body \ v eight /_.â. /â â Food ea ten _â-' 20 4-0 60 Days 80 100 Chart CXIII. 140 120 100 80 60 40 20 in E 10 â-c-â7 ,v ,57 <â¢/ / / Body weight Food eaten Gliadin + Protem-free milk 129 Chart Charts CXII (rat 249, female), CXIII (rat 240, female), and CXIV (rat 254, female) show the failure of the animals to grow normally on a diet containing protein-free milk and gliadin as the s
. Carnegie Institution of Washington publication. CHARTS AND THEIR EXPLANATIONS. Chart CXII. 140 120 100 80 60 40 in E <o u 20. i din + Pr Otein- f r ee milk âI i. $/ £/ &/ */ " 1 / / / / Body \ v eight /_.â. /â â Food ea ten _â-' 20 4-0 60 Days 80 100 Chart CXIII. 140 120 100 80 60 40 20 in E 10 â-c-â7 ,v ,57 <â¢/ / / Body weight Food eaten Gliadin + Protem-free milk 129 Chart Charts CXII (rat 249, female), CXIII (rat 240, female), and CXIV (rat 254, female) show the failure of the animals to grow normally on a diet containing protein-free milk and gliadin as the sole protein. It will be noted that these animals ate well and that the maintenance was better than with similar gliadin mixtures which contained no protein-free milk. The composition of the food was as follows: p. ct. Gliadin (from wheat) Protein-free milk Starch Agar Lard 20 40 60 60 100 Days. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Carnegie Institution of Washington. Washington, Carnegie Institution of Washington
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Keywords: ., bookauthorcarnegie, bookcentury1900, bookdecade1910, bookyear1911
