Yellow pod of Arriba cacao in Ecuador

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Ripening pod of Arriba cacao growing on a tree of Theobroma cacao on an organic plantation in southern Ecuador horizontal. Arriba cacao is native to Ecuador and is thought to produce some of the best tasting chocolate in the world.

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Size: 4200px × 2800px
Location: southern Ecuador
Photo credit: © Stephen Goodwin / Alamy / Afripics
License: Royalty Free
Model Released: No

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