The Pear


The upper pear shown here is the Saint German, on the left is the Comar and on the right is the Brown Beurree, said to be the most delicious of Pears. Plate 51 from Brookshaw, G. (1817).


Size: 3309px × 4164px
Photo credit: © Natural History Museum, London / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: angiosperm, angiospermae, beurree, brookshaw, brown, comar, dicot, dicotyledon, eudicot, eurosid, fabidae, flowering, fruit, george, german, illustration, magnoliophyta, pear, plant, pyrus, rosaceae, rosales, rosid, saint