Elkana, Israel. 10th April, 2017. Jewish Orthodox childern burn breads, wheat and flour, as part of the preperations for the Passover holiday, in which most Israeli Jews don't eat bread and flour products for a week. Breads, wheat, flour, leaven and dough and are known in Hebrew as "Chametz", and observant Jews are prohibited from eating them or even having them in the home during Passover. Credit: Yagil Henkin/Alamy Live News

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Photo credit: © Yagil Henkin - Images of Israel / Alamy / Afripics
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