Eggplants Mahshi stuffed with white rice, onion, parsley, dill and coriander, an Arabic Egyptian traditional cuisine of white aubergine Mahshy filled

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Eggplants Mahshi stuffed with white rice, onion, parsley, dill and coriander, an Arabic Egyptian traditional cuisine of white aubergine Mahshy filled with rice and covered with slices of red peppers

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Size: 6000px × 4000px
Location: Egypt
Photo credit: © Tamer Adel / Alamy / Afripics
License: Royalty Free
Model Released: No

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