Fugu sashimi served with chives, fugu skin and yuzu sudachi citrus, Otsubo fugu restaurant, Tokyo, Japan, October 24 2009.

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Fugu, or blowfish, is renowned in Japan for two things: being exceptionally expensive, and being exceptionally dangerous on account of the lethal poison in its liver.

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Size: 5200px × 3460px
Location: Otsubo fugu restaurant, Tokyo, Japan.
Photo credit: © TONY MCNICOL / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: blowfish, citrus, dinner, eating, fugu, ginza, lunch, plate, poisonous, raw, restaurant, sashimi, tsukiji