Meter sandwich (Sanduiche de metro ), sanduba, Brazilian cuisine, on a table.
Edna Queiroz created, famously, “Meter Sandwich” or Sanduiche e metro . “The idea was born by chance, after a joke on a client's birthday, who always asked for a bigger sandwich”, says Edna when she is approached about the subject. Naturiche subway sandwiches already exceed 1,000 kilometers, in other words, if we put the subway sandwiches produced by Naturiche side by side, it would be possible to travel from São Paulo to Brasília, approximately. Today, it can be said that the subway sandwich is part of Brazilian culture, incorporated in different situations, from an anniversary or a simple meeting in Brazilian houses, to the option of food at events of different sizes, both cultural and corporate.
Size: 3468px × 4624px
Location: São Paulo, Brazil
Photo credit: © Elis Corá / Alamy / Afripics
License: Royalty Free
Model Released: No
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