The curing shed at Bjarnahofn, Iceland.
The curing shed at Bjarnahofn, Iceland. Hakari or Hakarl (cured Greenland or Basking Shark meat), regarded a delicacy on Iceland, is produced in the shed.
Size: 5616px × 3744px
Location: Bjarnahofn, Iceland
Photo credit: © Stuart Forster / Alamy / Afripics
License: Licensed
Model Released: No
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