. Dairy technology; a treatise on the city milk supply, milk as a food, ice cream making, by-products of the creamery and cheesery, fermented milks, condensed and evaporated milks, milk powder, renovated butter, and oleomargarine. Dairying; Milk; Dairy products. 96 DAIRY TECHNOLOGY great depot, located, perhaps, more than a mile from the milk plant, as is done, necessarily, by the steam road. Los Angeles has satisfactorily developed the milk traflfic in this way. Under present conditions, in most cities, milk is hauled by dray from the railway station to the city milk plant. This extra handlin
. Dairy technology; a treatise on the city milk supply, milk as a food, ice cream making, by-products of the creamery and cheesery, fermented milks, condensed and evaporated milks, milk powder, renovated butter, and oleomargarine. Dairying; Milk; Dairy products. 96 DAIRY TECHNOLOGY great depot, located, perhaps, more than a mile from the milk plant, as is done, necessarily, by the steam road. Los Angeles has satisfactorily developed the milk traflfic in this way. Under present conditions, in most cities, milk is hauled by dray from the railway station to the city milk plant. This extra handling and labor cannot wholly be done away with. The Intake. — On arrival at the city milk plant each can must be inspected by an experienced man with a keen. Fig. 14. — A-F gravity conveyers installed in Howell Condensed Milk and Cream Co. plant. sense of smell. Milk containing any sour or other un- desirable odor is not, and should not be, accepted. The inspection of milk on a large scale is done almost entirely by the sense of smell, because the sense of taste cannot be relied upon after several hundred cans of milk have been tasted in quick succession. However, there are other tests for the sanitary condi- tion of milk which are very useful under certain conditions, but are not being extensively used in this country at the present time, (See Chapter XII.). Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Larsen, C. (Christian), 1874-; White, William M. joint author. New York, Wiley
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