. Barnard's seeds, bulbs, shrubs 1921. Seeds Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Fruit Seeds Catalogs; Nurseries (Horticulture) Catalogs. Barnard's Early Scarlet Globe French Breakfast. An oblong-shaped radish. Fine for open ground or forcing. Valued for its excellent quality and fine color, which is a beautiful scarlet on the body and white at the extremity. Flesh white, tender and mild. Pkt., 10c; oz., 15c; XA lb., 35c; 1 lb., 85c Yellow Summer. Turnip-rooted. Can be sown late, stands heat well. Skin light yel- low, flesh white. Pkt., 10c; oz., 15c; V4 lb., 40c. Spar
. Barnard's seeds, bulbs, shrubs 1921. Seeds Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Fruit Seeds Catalogs; Nurseries (Horticulture) Catalogs. Barnard's Early Scarlet Globe French Breakfast. An oblong-shaped radish. Fine for open ground or forcing. Valued for its excellent quality and fine color, which is a beautiful scarlet on the body and white at the extremity. Flesh white, tender and mild. Pkt., 10c; oz., 15c; XA lb., 35c; 1 lb., 85c Yellow Summer. Turnip-rooted. Can be sown late, stands heat well. Skin light yel- low, flesh white. Pkt., 10c; oz., 15c; V4 lb., 40c. Sparkler. A splendid radish of the same type as the Scarlet Turnip White Tip, but larger and showing more white, practically the whole lower portion being white and the upper part deep scar- let. This radish is not only very showy, but of the finest quality, and is popular with private garden- ers as well as growers for the market. Pkt., 10c; oz., 15c; y+ lb., 35c Early Scarlet Turnip. An old, well-known variety; bright scarlet, solid white flesh. Pkt., 5c; oz.,10c; y± lb., 35c Early White Turnip. Very much like the scarlet; a trifle earlier in maturing. Skin and flesh pure white. Pkt., 10c; oz., 15c; ^4 lb., 35c Non Plus Ultra. Well-known variety. Good for for- cing; matures in 18 to 20 days. Color, bright scarlet. Pkt., 10c; oz., 15c} H lb., 35c Rosy Gem. Round; scarlet with white top. Pkt., 10c; oz., 15c; V4 lb., 35c Crimson Giant. A large globe-shaped variety. Hand- some deep scarlet; thin skin, solid white flesh of best quality. Attains a large size without becoming pithy or losing its crispness. Pkt., 10c; oz., 15c; y4 lb., 35c Carmine Olive. An extra early olive-shaped radish. Color, deep carmine skin; flesh white, solid and crisp. Pkt., 10c; oz., 15c; y* lb., 35c Large White Summer. This is a radish which is quite popular in certain sections. Nearly round in shape. Pure white. At- tains a size of 3 inches in diameter without losing any of its good qualities. m t mm M Pkt.,
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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1920, bookyear1921