. Assessing human health risks from chemically contaminated fish and shellfish : a guidance manual. Marine pollution -- United States; Estuaries -- United States; Health risk assessment -- United States. 10-3- OC 10-^- HI CD 5 LU F 10'5- u. 10-6- 10 ,-7 STUDY AREA N-25 BUTTER CLAMS / ~\^ REFERENCE AREA N = 25 BUTTER CLAMS 1 (2) 10 (25) 100 g/day (250) (meals/yr) CONSUMPTION RATE PCBs Weight-of-evidence classification: PROBABLE HUMAN CARCINOGEN [B2] All cancer risks are plausible-upper-limit estimates of excess risk based on linearized multistage procedure and assumptions suimarized in the t
. Assessing human health risks from chemically contaminated fish and shellfish : a guidance manual. Marine pollution -- United States; Estuaries -- United States; Health risk assessment -- United States. 10-3- OC 10-^- HI CD 5 LU F 10'5- u. 10-6- 10 ,-7 STUDY AREA N-25 BUTTER CLAMS / ~\^ REFERENCE AREA N = 25 BUTTER CLAMS 1 (2) 10 (25) 100 g/day (250) (meals/yr) CONSUMPTION RATE PCBs Weight-of-evidence classification: PROBABLE HUMAN CARCINOGEN [B2] All cancer risks are plausible-upper-limit estimates of excess risk based on linearized multistage procedure and assumptions suimarized in the text. Solid lines are risks associated with average PCB concentrations in butter clams. Dashed lines are for uncertainty range (, 95 percent confidence limits) for average concentrations of PCBs, not the total uncertainty. Actual risks are likely to be lower than those shown above and may be zero. Figure 7 Example graphic format for display of quantitative risk assessment results for hypothetical study area and reference Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original United States. Environmental Protection Agency. Office of Water Regulations and Standards. [Washington, D. C. ] : U. S. Environmental Protection Agency
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