Jasha maroo is a traditional Bhutanese dish consisting of diced chicken that is cooked with garlic, ginger, chiles, leek and tomato sauce closeup on t
Jasha maroo is a traditional Bhutanese dish consisting of diced chicken that is cooked with garlic, ginger, chiles, leek and tomato sauce closeup on the bowl on the table. Horizontal
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Photo credit: © Sergii Koval / Alamy / Afripics
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