. Coast watch. Marine resources; Oceanography; Coastal zone management; Coastal ecology. Coastwatch COASTAL TIDINGS Managing Editor Katie Mosher Senior Editors Ann Green Pam Smith Contributing Editor Cynthia Henderson Designer L. Noble Circulation Manager Sandra Harris The North Carolina Sea Grant College Program is a federal/state program that promotes the wise use of our coastal and marine resources through research, extension and education. It joined the National Sea Grant College Network in 1970 as an institutional program. Six years later, it was designated a Sea Grant College. Today, Nor
. Coast watch. Marine resources; Oceanography; Coastal zone management; Coastal ecology. Coastwatch COASTAL TIDINGS Managing Editor Katie Mosher Senior Editors Ann Green Pam Smith Contributing Editor Cynthia Henderson Designer L. Noble Circulation Manager Sandra Harris The North Carolina Sea Grant College Program is a federal/state program that promotes the wise use of our coastal and marine resources through research, extension and education. It joined the National Sea Grant College Network in 1970 as an institutional program. Six years later, it was designated a Sea Grant College. Today, North Carolina Sea Grant supports several research projects, a 15-member extension program and a communications staff. Ron Hodson is director. The program is funded by the Department of Commerce's National Oceanic and Atmospheric Administration and the state through the University of North Carolina. Coastwatch (ISSN 1068-784X) is published six times a year by the North Carolina Sea Grant College Program, North Carolina State University, Box 8605, Raleigh, North Carolina 27695-8605. Telephone: 919/515-2454. Fax: 919/515-7095. Subscriptions are $15. E-mail: World Wide Web address: Periodical Postage paid at Raleigh, POSTMASTER: Send address changes to Coastwatch, North Carolina Sea Grant, North Carolina State University, Box 8605, Raleigh, NC 27695-8605. Front cover photo of John Golden and students by Melissa McGaw. Table of Contents photo of crabs by Scott D. Taylor. Printed on recycled paper. © Nash Takes Triple Honors rry Nash doesn't make seafood, he makes it better by working with seafood processors to develop new or value-added products, conducting seafood safety education workshops, and responding to concerns from consumers. Nash, North Carolina Sea Grant seafood technology and marketing specialist, earned triple honors at North Carolina State University for his efforts. He received an Outstanding Extension Service Award
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Keywords: ., bookcentury1900, bookcollectionunclibra, booksubjectoceanography
